The all-time favorite chocolate-vanilla in a VEGAN version! It is made from milk, lactose and gluten-free vegetable protein. People with intolerances and conscious consumers do not have to give up their favorite classic ice cream sticks. Even with the “free” ingredients, it is amazingly soft and creamy, without any aftertaste! The high-quality contents are combined with youthful, elegant packaging.

Gelato Italiano ice creams are known for their artisanal nature, Hungarian production, and unique recipe. For 25 years, we have been satisfied with only the perfect taste and conscious ingredients. We are inspired only by high-quality ice cream made from selected ingredients – for the perfect taste experience. In environmentally friendly packaging.

If you want relaxation and sweet seduction, we offer a wide selection of creamy soft real flavors – for an even sweeter smile!

Allergenic substances

  • Contain:
    • Lupine cluster


drinking water, dark chocolate 28% [sugar, cocoa mass, cocoa butter, coconut fat, low-fat cocoa powder, emulsifier (polyglycerin-polyricinoleate)], glucose syrup, coconut fat, sugar, lupine protein concentrate, inulin, stabilizers (carob flour, guar gum, calcium carbonate), emulsifiers ( mono- and diglycerides of fatty acids, polyglycerin-polyricinoleate), natural flavors, table salt, potato protein, sunflower protein, ground vanilla 0.02%.

Nutritional value

  • Energy: 1324 kJ / 318 kcal
  • Fat: 21 g (of which 16 g are saturated fatty acids)
  • Carbohydrates: 28 g (of which 24 g are sugar)
  • Protein: 2,6 g
  • Salt: 0,13 g


Product: 120 ml

Net weighty: 75 g

Gross weight: 81 g